Monday, September 3, 2012

Almond Pate Stuffed Tomato: perfect raw vegan lunch

Deliciously filling, but not too heavy for lunch. :D

Cut open the top of a tomato and scoop the insides out, eat and enjoy!

Make pate in your food processor by blending the following ingredients with enough water to make a smooth spread:

1 cup raw almonds
1/3 cup raw cashews
2 tiny scoops kelp powder
1/2 cup fresh chives
2 tablespoons first cold press olive oil
Salt and pepper to taste

Garnish with fresh parsley and have a wonderful lunch!!!!!

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